The Blue Cheese Selection
A wide selection of your favourite blue cheeses: Chèvre Bleue, Roquefort, Stilton, Fourme d’Ambert and more.
Fresh Italian Pasta
A good selection of fresh Italian pasta filled with spinach, truffle or gorgonzola.
Coeur Gourmand Goat Cheese
Coeur Gourmand is a fresh goat milk cheese with a sweet fruit paste in the middle.
Mont d’Or AOP
Mont d’Or AOP is a mild and creamy cheese which is available seasonally from September till April
Cheese Platter
A cheese platter should feature about 5 different cheeses: fresh cheese, soft cheese, hard cheese, blue cheese and a tangy […]
Munster AOP
Munster Géromé AOP is a soft washed rind cheese made from raw milk. It has a tangy flavour and a […]
Chèvre Noire d’Argental
Chèvre or goat cheese from France – delicious, fresh with plant ash for that added taste
Terrine Selection
A large selection of terrines is available: Duck with orange, Farm terrine with Pinot Noir or even wild boar terrine.
Truffle Brie
A French Brie with a truffle mascarpone filling and topped with fresh truffle shavings.
Gejtost and Gudbrandsdalen from Norway
Goat milk Gejtost and goat &cow milk Gudbrandsdalen are sweet tasting cheeses from Norway